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Rocook is a project by El Celler de Can Roca designed to enable you to enjoy the benefits of low-temperature cooking in your own home. A cuisine that will surprise you in terms of flavours and textures, it is highly respectful of the nutritional properties of the food. With it you can achieve excellent results thanks to the precision with which you can control the food’s cooking time and temperature.
The aim of Rocook is to explain to you how to cook at low temperatures simply and successfully, via this website and the book Cooking with Joan Roca at Low Temperatures, as well as to provide you with the equipment and utensils needed to make cooking with this technique in your own home easy and fun.
